100
the Organic line
The entirely organic line that proves sensitivity to the needs of consumers who are more attentive to the healthiness of products and cultivation methods.
Organic gelato base (in powder form), suitable for “cold” and “hot” process. Stabilizing product, which enables the gelato, while remaining compact, to increase in volume and maintaining its creaminess.
Organic fruit puree. Contains whole and chopped fresh fruit carefully selected to ensure the quality of the product to the consumer. To prevent fruit from shattering during gelato processing, it must be added to almost done gelato.
